A la carte
Our menu changes with the seasons to guarantee y ou a unique experience.
Don’t hesitate to reserve your table and ask us about the contenance of the dishes or the list of allergens.
Notre menu
Starters
Duck foie gras with Calvados, apple jelly, and dried-fruit brioche
21€
Gin-cured salmon gravlax, blueberries, pink peppercorns, Dill & lime butter, blinis
16€
Leek maki with mimosa egg, sesame and wasabi vinaigrette
13€
Gourmet appetizer buffet
If followed by a main course
15€
Gourmet appetizer buffet
As a standalone option, not followed by a main course
19€
Fresh catch / Fishes
Perch fillets from Lake Geneva served Meunière style
From our fishermen Jean-Pierre Jordan & Valentin
36€
Rainbow trout fillet cooked on one side, Vin Jaune beurre blanc
28€
Seared scallops, coral sauce with yuzu
Flambéed with cognac and served with bisque
32€
Meats, Choice of garnish and sauce
Bacon-wrapped pork tenderloin, slow-cooked at low temperature
22€
Roasted duck breast
24€
Herb-crusted breaded saddle of lamb
32€
Grilled Charolais beef fillet
28€
Truffle-Scented Charolais Beef Fillet, Rossini Style
38€
Mountain Burger
Shredded beef chuck, slice of Abondance cheese and grilled bacon
23€
Farmer Chicken Burger
pan-fried chicken breast strips, cheese
21€
Tartars
Asian-style beef tartare
Mint, coriander, peanuts, nuoc mam, lemon juice
26€
Traditional beef tartare
24€
Rainbow Trout Tartare
Granny Smith apple, black sesame & aged Comté
24€
Local cooking
Freshly grated potato fritters
With assorted cold cuts
23€
Gratinated Abondance cheese Chablais-style
Cold cuts and potatoes
24€
Vacherin and Gruyère half-and-half cheese fondue, green salad
26€
Vacherin and Gruyère half-and-half cheese fondue, cured meats and green salad
33€
Sweet treats
Assorted cheese from the Alps and beyond
10€
Gourmet cheese platter
(assorted cheeses with a glass of wine)
15€
Gourmet coffee
12€
Gourmet digestif
(alcohol for digestion)
16€
Homemade dessert buffet prepared by our team of gourmands
10,50€
Craving Some Refreshment? Feel Free to Create Your Own Ice Cream Sundae…
3€ the scoop
Wine selection
Champagnes
Champagne Laurent Perrier La Cuvée
(75 cl)
88€
Champagne Haton, brut
La coupe (16cl)
11€
Red wine
Saint-Joseph, Les Vins de Vienne
(75cl)
43€
Mercurey Roche Cardon, Domaine de Cardon
(75cl)
48€
White wine
Côtes de Gascogne Saint Luc, Plaimont
(75cl)
31€
Chateauneuf du Pape "Clos La Roquète", Domaine Brunier
(75cl)
68€
Rosé wine
Rosé du Léman, Cave Mercier
(75cl)
27€
Bandol Château Pey Neuf, Guy Arnaud Vigneron
(75cl)
39€
