A la carte
Our menu changes with the seasons to guarantee y ou a unique experience.
Don’t hesitate to reserve your table and ask us about the contenance of the dishes or the list of allergens.
Notre menu
Starters
Homemade Duck foie gras terrine with verbena-génépi jelly, caramelized onions and toast
19€
Butternut squash velouté, mushrooms pickles and smoked bacon espuma
11€
Malakoff Abondance cheese salad with coppa chips and toasted hazelnuts
14€
Gourmet appetizer buffet
If followed by a main course
15€
Gourmet appetizer buffet
As a standalone option, not followed by a main course
19€
Fresh catch / Fishes
Perch fillets from Lake Geneva served Meunière style
From our fishermen Jean-Pierre Jordan & Valentin
36€
Frog's legs provençal style
garlic, parsley and dried tomatoes
26€
Roasted cod fillet, Ajo Blanco sauce
Spanish garlic-almond cream
28€
Gratin of pollock quenelles with crayfish bisque
26€
Meats, Choice of garnish and sauce
Angus Ribeye Steak
35€
Angus beef hanger steak
26€
Honey and thyme confit lamb shank
28€
Veal tagliata with red pesto,
grilled veal slices, Parmesan shavings and rocket salad
26€
Burger Montagnard
shredded beef chuck, slice of Abondance cheese and grilled bacon
23€
Burger Bressan
pan-fried chicken, blue cheese
21€
Tartars
Asian-style beef tartare
mint, coriander, peanuts, nuoc mam, lemon juice
26€
Traditional beef tartare
24€
Local cooking
Freshly grated potato fritters
with assorted cold cuts
23€
Gratinated Abondance cheese Chablais-style
cold cuts and potatoes
24€
Linguine with butternut cream and sage, stracciatella and toasted hazelnuts
18€
Moitié-moitié fondue
Vacherin and Gruyère cheese
25€
Moitié-moitié fondue and assorted cold cuts
33€
Sweet treats
Assorted cheese from the Alps and beyond
10€
Gourmet cheese platter
(assorted cheeses with a glass of wine)
15€
Gourmet coffee
12€
Gourmet digestif
(alcohol for digestion)
16€
Homemade dessert buffet prepared by our team of gourmands
10,50€
Craving Some Refreshment? Feel Free to Create Your Own Ice Cream Sundae…
3€ the scoop
Wine selection
Champagnes
Champagne Laurent Perrier La Cuvée
(75 cl)
88€
Champagne Haton, brut
La coupe (16cl)
11€
Red wine
Saint-Joseph, Les Vins de Vienne
(75cl)
43€
Mercurey Roche Cardon, Domaine de Cardon
(75cl)
48€
White wine
Côtes de Gascogne Saint Luc, Plaimont
(75cl)
31€
Chateauneuf du Pape "Clos La Roquète", Domaine Brunier
(75cl)
68€
Rosé wine
Rosé du Léman, Cave Mercier
(75cl)
27€
Bandol Château Pey Neuf, Guy Arnaud Vigneron
(75cl)
39€
